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This digital document is an article from Food Processing, published by Putman Media, Inc. on October 1, 1992. The length of the article is 1278 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
From the supplier: An Aug 1992 survey has revealed that 41% of food-product developers are… More >>
80% of food companies to develop low-fat products.: An article from: Food Processing